Riboflavin
Riboflavin (also known as vitamin B2) is one of the B vitamins, which are all water-soluble.
How to feed?
Riboflavin is naturally present in some foods, added to some food products and available as a dietary supplement. B2 is a vitamin that plays an important role in the body's ability to convert food into energy. It also helps to maintain healthy skin and red blood cells. Found in grass-fed liver, grass-fed beef, mackerel, and free-range hen eggs.
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